The Shortening Management Solution - It takes more than a Filter |
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Fast Recovery Electronic Temperature Control with Melt Cycle Lower Cooking Temperatures Safe, Easy to Operate Fryer Filtration System Depth Filtration with Active Filter Agents |
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Extended Shortening Life Reduced Cost, Increased Profit Better Tasting Food |
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Battery of four fryers Change Shortening every five days $0.50 X 45lbs. X 4 = $90/5 = $18 per day X 365 = $6,750 per year |
A food cost savings of $2,463.75 a year |
Increase shortening life by just 3 days $0.50 X 45lbs. X 4 = $90/8 = $11.25 per day X 365 = $4,106.25 per year |
Filter Media Selections |
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| Stainless Steel Fryer Filter Screen Suggested for Non-Breaded products |
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| Fast Flow Fryer Filter Envelopes Suggested for Breaded Products |
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| Triple Fryer Filtration Screens Suggested for Heavily Breaded Products |
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Examples of Special Features and Options |
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Electronic temperature Control  |
Patented Heat Exchanger Oversized Trough and Valves   |
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Safe to Operate and Easy to
Use
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Automatic Vat Cleaner  |
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Our customers profit from our years of experience in Fryer and Shortening Management as well as General Restaurant Let us help design a frying and shortening management system that will meet your needs of perfectly fried product every time. |
